You assignment, if you choose it, is to create wonderfully fluffy, delicious golden pancakes from my family recipe. You may have to wait until this weekend to try them, however. I predict this is breakfast today for us. God, I hope I have an egg in the fridge.


Ma Greeny's Pancakes
1 cup flour
1 T baking powder
1 t salt
1 cup milk
1 egg
4 T butter melted (yes, you can use stick margerine in a pinch)

Mix dry ingredients well. You can substitute 1/4 cup whole wheat flour for 1/4 cup white flour if the kids aren't at home. Stir in the wet ingredients until just mixed. Have a hot griddle with melted butter ready and gently pour on pancakes. You know the rest.
My mom always requests a fried egg on top of her pancake with syrup. Gag.
I love real maple syrup or warmed blackberry jelly on mine.